H962
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| Cooking On The Hook |
$17.95 |
| The boater's cookbook |
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| Written and published by Hatteras owner Marilyn Henley. Covering the traditional groupings of food in seven sections, these recipes are presented in simple, easy to follow format and require few ingredients and short preparation times. The book contains recipes for boaters with full galley amenities as well as boaters with limited facilities. Marilyn has added helpful hints collected over the years that makes this cookbook a staple in any galley. Hardback edition. |
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